Red Cabbage – Sweet & Mild
I'm a bit of a tang twister!
Crisp and crunchy Haywards Red Cabbage is great as a side of plate or in a coleslaw, and will liven up any meal with colour and taste.
Red Cabbage, Water, Spirit Vinegar, Sugar, Salt, Firming Agent (Calcium Acetate), Yeast Extract, Sweetener (Sodium Saccharin), Preservative (Sodium Metabisulphite).
For allergens, see ingredients in bold.
Typical values per 100g
|of which - saturates||0.0g|
|of which - sugars||4.9g|